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| LYUKUM COOKING LAB |

It's all about making our eating habits healthier.

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Hi! I am Katya Lyukum, personal chef and culinary instructor.

I’m a personal chef and a culinary instructor with over 10 years of experience. My passion lies in teaching hands-on cooking techniques that empower students to confidently recreate flavorful dishes at home. I’m fully bilingual in English and Russian, allowing me to seamlessly guide classes in either language.

"Tastes are made, not born."

Mark Twain

My Services

I am passionate about bringing people together through food, whether it’s teaching you to cook or creating unforgettable dining experiences.

As a Culinary Instructor, I offer engaging cooking classes designed to advance your skills and empower you in the kitchen. My hands-on classes focus on practical techniques, ingredient selection, and mastering unique cooking methods. Explore sample cooking classes to find inspiration for your next culinary adventure.

As a Personal Chef, I provide personalized chef services for special events, creating menus tailored to your group’s tastes and dietary needs. Whether you prefer an interactive experience where you can watch and learn or simply wish to enjoy a professionally prepared meal, my goal is to make your event seamless and memorable. Browse sample menus to spark ideas for your next gathering.

Learn more about my story and credentials, explore the booking process, or contact me to create your perfect culinary experience!

Celebrate Love in February

  • Feb 07, 2025, 5:30 PM – 9:30 PM
    Spicewood, 1407 Las Entradas Dr, Spicewood, TX 78669, USA
    Join us at Lyukum Cooking Lab (or invite us into your own kitchen) for a cozy, hands-on oyster experience that’s perfect for couples looking to spark a little culinary romance. In this three-hour cooking class, you’ll explore two historic oyster recipes hailing from the vibrant heart of New Orleans.
  • Feb 14, 2025, 5:30 PM – 9:00 PM
    Spicewood, 1407 Las Entradas Dr, Spicewood, TX 78669, USA
    Embrace the enchantment of Valentine’s season with a special Soufflé Date Night at Lyukum Cooking Lab. In this immersive class, you’ll learn how to create both a savory and sweet soufflé while enjoying a playful, romantic atmosphere—complete with your favorite drinks, candlelight, and gifts.
  • Feb 16, 2025, 11:00 AM – 4:00 PM
    Spicewood, 1407 Las Entradas Dr, Spicewood, TX 78669, USA
    Join us for a hands-on baking adventure where you’ll craft authentic Rugbrød with heirloom Danko rye flour, then top each slice to create delicious Smørrebrød. Take home your own hearty loaf and enjoy a light brunch of open-faced sandwiches along the way.
  • Feb 21, 2025, 5:30 PM – 8:30 PM
    Spicewood, 1407 Las Entradas Dr, Spicewood, TX 78669, USA
    Looking to stretch that Valentine’s sparkle a bit longer—or simply say farewell to February on a sweet note? Gather your best gals for a cozy dessert escape at Lyukum Cooking Lab, where we’ll whip up light, gluten-free meringue pastries that let you indulge without a hint of regret.
Katya Lyukum — Explore My Services

Upcoming Partner Venue Classes

Join me for unique cooking experiences at exclusive partner locations, including Barton Springs Mill.

These special classes bring the flavors and techniques of Lyukum Cooking Lab to inspiring venues outside my kitchen. Each session is crafted to highlight fresh, locally milled heirloom flour and tailored to the unique setting of Barton Springs Mill Educational Center.

Seats are limited—secure your ticket today and join us for an unforgettable culinary adventure!

Click on each class below to explore the full details and reserve your spot:​

Khachapuri Partner Brunch

KHACHAPURI PARTNER BRUNCH AND AUTHENTIC GEORGIAN CHEESE TASTING Date: Saturday, January 25, 2025 Time: 11am - 3pm Cost: $250 per couple (price includes entry for two)

KHINKALI, GEORGIAN DUMPLINGS COOKING CLASS

KHINKALI: GEORGIAN DUMPLINGS COOKING CLASS Date: Saturday, February 22, 2025 Time: 12pm - 3pm Cost: $225 per couple (price includes entry for two)

Shor & Shirin Goal

SHOR & SHIRIN GOGAL: SPRING EQUINOX BUNS Date: Saturday, March 1, 2025 Time: 11am - 4pm Cost: $150 per single-entry ticket

English Muffin & Scone Partner Brunch

ENGLISH MUFFIN & SCONE PARTNER BRUNCH Date: Saturday, March 8, 2025 Time: 11am - 3pm Cost: $250 per couple (price includes entry for two)

       Recipes

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SAMSUNG Food is a FREE cooking app for recipe savingmeal planninggrocery shopping, and recipe sharing.

With SAMSUNG Food, you can easily organize and customize recipes on your account or discover new recipes through the app Communities.

Join the Lyukum Cooking Lab community on SAMSUNG Food
with 250+ recipes and growing.

Get in Touch

Get in Touch

Lyukum Cooking Lab is located in Briarcliff, TX, 78669

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