Seafood Paella Menu

TAPAS OPTIONS

Assorted Spanish olives

Assorted Spanish cheese

Assorted Spanish deli meats

Grilled bread

SEAFOOD OPTIONS FOR PAELLA

Spanish Bomba rice + fish (e.g., halibut, steelhead trout, black cod) + crustacean (e.g., lobster tails, shrimp, prawns, langoustines) + mollusks (e.g., NZ green mussels, clams) + octopus (optional) + squid (optional) + Spanish olive oil + saffron + seafood stock + vegetables

DESSERT OPTIONS

Crema Catalana

Spanish creme brulee + fresh raspberries

served in a ramekin

Caramelized Pumpkin Coca

Puff pastry OR tart crust + caramelized pumpkin + toasted pine nuts

served portioned

Manjar Blanco

almond-flavored Spanish panna cotta

served in a glass